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Gourmet vegetarian pasta recipes

Vegetarian Recipe Ideas - Hidden Valley® Ranc

The Taste You'll Love To Serve With Classico Pasta Recipes. Explore The Recipes Here Simple recipes, tasty flavors, and the ingredients you need - all in one box! Leave the meal planning behind and put down the shopping list! It's time for Home Chef Gourmet Vegetarian Pasta Recipes. 43,771 suggested recipes. Vegetarian Pasta e Fagioli KitchenAid. garlic cloves, celery ribs, fresh parsley, pepper, extra-virgin olive oil and 9 more. Easy Vegetarian Pasta Bake EmilyDavidson67731. mushroom, red pepper, veggies, pasta, pasta sauce, oregano, onion and 3 more. Vegetarian Pasta Salad Sandra's Easy. Burst Cherry Tomato Pasta. A simple sauce of juicy, bursty cherry tomatoes (aka nature's Gushers) that comes together in around 15 minutes. View Recipe. Photo by Chelsie Craig, Food Styling by. Penne with Veggies and Black Beans Chock-full of zucchini, tomatoes, sweet pepper and carrots, this hearty pasta dish puts your garden harvest to good use. For variety, I sometimes add one-half cup of salsa or one-half cup of thickened teriyaki sauce. —Vickie Spoerle, Indianapolis, Indian

Just blend spinach, kale, basil, and garlic with feta, cream cheese, and olive oil to make a fresh and creamy vegetarian pasta sauce Gourmet Vegetarian Pasta Recipes 43,606 Recipes. Last updated Jun 18, 2021. This search takes into account your taste preferences. 43,606 suggested recipes. Vegetarian Pasta e Fagioli KitchenAid. elbow pasta, butternut squash, celery ribs, vegetable broth, Swiss chard and 9 more A quick, light and healthy, vegan pasta recipe that can be made in 20 minutes! This vegan pasta recipe called Jade Noodles - is made with Asian soba noodles and loaded up with seasonal healthy veggies like broccolini, asparagus, edamame, then tossed in a flavorful sesame dressing. Save it warm or chilled

Rich Pasta for the Poor Kitchen Easy, simple and humble, a 'take for granted' pasta dish. I like a combination of olive oil and butter. - naples34102. Chef John's Rigatoni al Segreto. See how to turn a can of San Marzano tomatoes into an incredible pasta sauce. Simple Spinach Lasagna Yummy Bolognese Sauce. Rating: 4.39 stars. 212. An excellent chunky pasta sauce with beef, pork, lots of vegetables and tons of flavor. Freeze any unused portions for later use. If you have fresh herbs, you may substitute 2 teaspoons chopped fresh basil for the dried basil in this recipe. By Kimber Make a show-stopping dinner with this vegetarian gourmet vegetarian mushroom risotto with truffle oil using truffle oil. It pulls no punches with luxury ingredients including whole milk, butter, white wine, cheese, and truffle oil. It's perfect for a romantic dinner. Continue to 5 of 11 below. 05 of 11 Spicy Black Bean and Corn Tacos. Filled with black beans, avocado, and raw corn marinated in bright lime juice along with jalapeño, cilantro, and toasted nuts and seeds, these hearty tacos make.

Ten-minute spaghetti with olives, capers and lemon. 6 / 10. Pasta e fagioli (pasta and beans) Advertisement. 7 / 10. Roast tomato minestrone. 8 / 10. Buckwheat spaghetti with tomato, lemon and flat-leaf parsley. 9 / 10 Creamy Tomato Gluten-Free Penne Pasta Sometimes the most uncomplicated dishes can boast sophistication, and this creamy GF and dairy-free pasta dish proves it. With this recipe, you get a lighter pasta alternative without losing any big flavors and, thanks to the fresh ingredients, it looks fab. (via Cotter Crunch Bake vegetables at 450 for ten minutes. Boil pasta until al dente. Mix with mozzarella, vegetables, and sauce and transfer to casserole. Drizzle remaining olive oil on top and coat top with Parmesan One-pot pasta with goat's cheese and spinach Cook everything together for a rich and creamy pasta dish with soft goat's cheese, chopped spring onions and wilted spinach. This vegetarian recipe for two only takes 20 minutes and is especially delicious with an extra grating of parmesan over the top. Sweet shallot and ricotta pasta

Zesty Garlic Shrimp Pasta, Chicken Enchilada Lasagna, Roasted Potato Wedges with

Red Bean Miso (12 month old) This Red Bean Miso is priceless. It's soy-free miso made with Adzuki beans that have been fermented for 12 months. It's full of live bacteria with amazing taste & smell. As miso is on the top of many healthy food lists, you might be able to find it easily in most health food stores. The Apr 18, 2019 - You don't need to be a vegetarian to enjoy these. Even the most dedicated carnivore will fall for these recipes. See more ideas about pasta recipes, recipes, vegetarian pasta Chilled carrot soup with lemon and dill yoghurt. 27 / 30. Zucchini flower, mint and pecorino penne. Advertisement. 28 / 30. Asparagus with blood-orange and chervil hollandaise. 29 / 30. Chickpea, broad bean, zucchini flower, preserved lemon and ricotta salad. 30 / 30 Vegetarian Recipes. Acorn Squash Lasagna. Acorn Squash Pasta Bake. Almodrote (Eggplant Casserole) Asparagus Linguine. Asparagus Risotto. Baingan Bharta (Smoky Indian Eggplant) Baked Butternut Squash Mac and Cheese. Baked Penne vegetarian pasta recipes. basic Italian recipes. an Italian travel, recipe, and culture magazine. Subscribe to my weekly newsletter and get a. FREE SAMPLE. of the mag! about Gourmet Project. A blog, a newsletter, and a magazine for lovers of all things Italy! Get In Touch. Name. Email Address. Message. Send Reques

Italian Inspired Pasta Recipes - Classico® Pasta Sauc

What You Will Need to Make this Recipe. Barilla Whole Grain Pasta, Elbows, 16 Ounce Reynolds Aluminum Foil Sheets - 12 x 10.75 Inches, 500 Sheets OXO Good Grips Wooden Spoon Set, 3-Piece,Brown. Choose Whole Grain Pasta. While you are at it, choose whole grain pasta over regular pasta for more vitamins, minerals and fiber per serving. They are both interchangeable in recipes as they are. Vegans shepherd's pie is a simple vegetarian and vegan recipe that uses texturized vegetable protein (TVP) for a meaty and filling texture. Made with green peas, gravy and corn, this main course dinner dish is a satisfying, comforting and hearty meal that's great for vegetarian, vegan and omnivore diets alike. 06 of 26 Spaghetti with Cauliflower, Capers, and Lemon. RU191253.jpg. View Recipe. this link opens in a new tab. Capers, cauliflower, and a crunchy bread crumb topping transform spaghetti beyond meatballs. A touch of bright lemon and garlic bring even more flavor to this Sicily-inspired vegetarian pasta dish. 4 of 15

Carb and Calorie Conscious - No Prep No Mess Meal

  1. utes or less
  2. A collection of delicious, chef-inspired recipes using our favorite products including pasta sauce, olive oil, cioppino, bloody mary mix, whatever. Quick and easy ideas for weekdays, weeknights, and weekends. Ideas for breakfast, brunch, lunch, dinner, sides and dessert
  3. Originally this hearty Italian peasant dish was meatless--to take advantage of inexpensive ingredients like beans and pasta. Our version is made the traditional way, with dried beans and plenty of rosemary and garlic. Feel free to add more vegetables, such as fennel, celery root, cauliflower, or fresh green beans, if you like. Top your masterpiece with a drizzle of good olive oil and some.
  4. Spinach & Caramelised Onion Pasta. Pin it! This spinach and caramelized onion pasta by Evi from Green Evi is vegan, oil-free, and super easy to make. Evi paired fresh spinach with sweet onions, fragrant sage, and a creamy miso walnut sauce. So many delicious flavors! 30. Lemon Basil Pasta with Walnut Parmesan
  5. Vegetarian pasta recipes. Pasta primavera. Pasta primavera is an Italian-American recipe, thought to have been invented in the 1970s. Primavera..

10 Best Gourmet Vegetarian Pasta Recipes Yumml

Easy vegetarian pasta recipes your whole family will love, from the award-winning Love and Lemons blog Spaghetti Frittata. Pasta + Beans: Everyone's always worried that vegetarians don't get enough protein; here's the recipe that answers that -- penne with protein-loaded, fiber-filled beans. Penne With Roasted Tomatoes, Garlic and White Beans. Penne with Roasted Tomatoes, Garlic, and White Beans; Ellie Krieger. Photo by: Tara Donne

A vegetarian pasta recipe is a complete meal: it has carbohydrates, vegetables, and proteins if you add a teaspoon or two of grated cheese: a healthy eating choice for you and your family. Put on the apron: it is time for you to cook some delicious veggie pasta dishes! Remember some essential advice coming from a kitchen in Rome Vegetarian pasta recipes; This competition is now closed. Vegetarian pasta recipes. 76 Recipes Magazine subscription - Try your first 5 issues for only £5 From creamy cacio e pepe and lentil bolognese to veggie lasagne, our plant-based pasta dishes are sure to satisfy vegetarians and meat-eaters alike. You're. My favorite pasta dish is a simple pasta with garlic and oil recipe taught to me by Chef Ricco Deluca. On weeknights when I have no idea what to prepare, I make one of my girls favorite pasta recipes, penne with sausage sauce. If you are looking for a meat sauce, my buddy Geoff taught me how to prepare this pork Ragu sauce with freshly made pasta Get the Recipe: Spaghetti alla Carbonara. 5-Ingredient Instant Pot Mac and Cheese. This creamy, kid-friendly mac and cheese is ready to go in no time. Bonus: There's only one pot to clean after.

Eggplant Parmesan is gooey, hearty, and can stand on its own as a main dish. Salting the eggplant first, and leaving in a colander to drain for 30 minutes, before you batter, fry, and bake it, will remove any bitterness. Try making it with smoked mozzarella cheese, for a deeper, smoky flavor. 07 of 31 Pasta with Mushrooms and Prosciutto. Getting the consistency of the creamy mushroom sauce right is key for this pasta recipe. You want to reduce it just until it clings to the pasta to create a.

Are you longing for some vegetarian main course recipes to cook at home? Look no further. These 36 vegetarian main course recipes include traditional pasta dishes, Indian inspired dishes, tarts, salads and much more. With such a vast variety of recipes, you'll be able to pick a recipe for each day of the week GARDEN GOURMET Vegetarian Schnitzel 2.7kg. GARDEN GOURMET Vegetarian vegetable balls 200g. Garden Gourmet Veggie Bake - Tomato, Courgetti and Mozzarella (200g) Garden Gourmet Veggie Bakes Tomate cerise, courgette et mozzarella. Garden Gourmet veggie nuggets pumpkin carrot (180g) Garden Gourmet Veggie Tomato Nuggets

73 Vegetarian Pasta Recipes Bon Appéti

Make the filling for this frittata by sauteing zucchini, onion, and thyme until the liquid in the pan evaporates, ensuring the frittata won't be soggy. Pour a mixture of beaten eggs, milk, and shredded cheddar cheese into the pan and top with a decorative arrangement of sliced tomatoes before baking. 29 of 58 Total Time 1 hour 40 minutes Yield 6-8 servings. Red lentils and caramelized onions in a sweet coconut sauce. A creamy, mild and naturally sweet dish that is simple to prepare and works well as a side dish or a main meal with rice. These coconut lentils are vegetarian, vegan and great for babies and kids. Get the Recipe This Vegetarian Mediterranean Pasta recipe starts with a few simple ingredients. Mince 6 cloves of garlic. Dice 4 roma tomatoes [you can also use 2 regular tomatoes or 1 pint of cherry tomatoes]. The diced tomatoes (whichever variety you choose) yields about 2 cups. Roughly chop 1 cup of fresh spinach We understand how difficult it is to go camping and find simple, yet tasty vegetarian recipes. That is exactly why we have come up with a list of the 10 best vegetarian recipes for camping! Also - if you haven't tried smoked sea salt on your grilled veggies yet - WOW! You're missing out. 1. Dutch Oven Baked Pasta Primaver I've spent long hours studying human nutrition so you don't have to — and I'm dedicated to sharing that info in easy, digestible bites. In The Gourmet RD kitchen, you'll find tips and recipes to help you enjoy cooking craveable, wholesome and nutritious foods

Defrost the frozen pasta overnight in the refrigerator and then bake at 400°F for about 1 hour. (I prefer baking and then freezing the pasta instead of freezing uncooked pasta dishes.) More Baked Pasta Recipes. Another vegetarian pasta, this Baked Ziti With Spinach and Artichokes is a fan favorite By submitting this form, you are consenting to receive marketing emails from: . You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email Vegetarian casseroles offer the best of two worlds: They're nutrient-rich and delicious. Whether you're cooking for a vegetarian or simply want to reduce your meat intake, they're a flavor-filled option to serve as a main dish or as a seamless side, no matter the season.. Great year-round, our Twice-Baked Potato-and-Raclette Casserole, pictured here, incorporates mashed potatoes, butter, sour.

Step 1: Cook the pasta according to package directions. While the pasta is cooking, sauté the onions, garlic and frozen spinach with 1 tbsp olive oil in a large saucepan. Step 2: Once the pasta is cooked, drain and set aside. Once the spinach mixture is heated through, add the fire roasted tomatoes Melt 2 tablespoons of butter in small pan. Saute the onions until translucent and just barely beginning to brown. Add the garlic and saute for another minute

70 Absolutely Gorgeous Vegetarian Pasta Recipes I Taste of

All-start recipes for the star dish of the meal, the main event, the main course! Browse our selection of expert recipes and ideas for stunning gourmet mains dishes, like impressive hams for the holidays, succulent legs of lamb, weeknight pasta dishes, vegetarian entrees and much more 3. Healthy Baked Pesto Rigatoni: The very green pesto in this pasta bake gets its color from spinach, kale, and basil. (via Pinch of Yum) 4. Easy Green Bean Casserole: The green bean casserole has been a staple Thanksgiving dish, but it's tasty year-round. The mushrooms and green beans are coated in an umami-rich sauce that's topped with crispy fried onions that make it clear why it's an. Healthy Gourmet Mung Bean Pesto Pasta. All Recipes, Mung Bean. Mac and Cheese. All Recipes, Vegetarian. Black Bean Sesame Fettuccine with Vegetable Ribbons. All Recipes, Black Soy Bean, Italian, Low-Carb, Sesame. High Protein Caprese Pasta Salad. All Recipes, chickpea, Italian, Protein-Packed, Vegetarian DIRECTIONS. For the eggplant: Preheat oven to 350°F Lightly grease a baking pan with a little of the olive oil. Slice eggplant into slices approximately 1/4 inch thick and remove skin. Lightly dab with lemon juice to discourage discoloration. Place slices side by side in baking pan, and brush the tops with the remainder of the olive oil If you prefer a vegetarian dish, omit the meat or chicken. You could add some pre-cooked tofu if you like. Vegan Lentil Burgers. Walnuts and fresh marjoram accent these vegan lentil burgers. Substitute oregano for marjoram if you like. Serve with a smear of whole-grain mustard and roasted sweet potato wedges

VG Gourmet Products. VG Gourmet products are all made with only the freshest ingredients and of course made with love! Artisan Vegan Beet Balls. Artisan Vegan Crumbles Reserve 1 cup pasta cooking water, then drain the pasta. 2 In the same pot, heat the olive oil at medium heat. Then add the garlic paste and cook until fragrant. Whisk in the ricotta, Parmesan cheese, lemon juice and zest, salt and pepper until well combined. 3 Add 1/2 cup pasta water to the sauce and whisk until smooth While the sauce is cooking, put the 3 quarts water in a large saucepan and bring to a boil. Add the pasta and cook about 12 minutes or until al dente (check the package directions). When the pasta is done, drain well and add to the pan with the sauce. Toss well. Add the mozzarella and parmesan and toss well. Serve Best vegetarian bakes. Receive a griddle plate & skewers set worth £59.99 when you subscribe to olive magazine. Easy. Check out the best of our veggie bakes, from blue cheese gnocchi to sweet potato gratin and mini veg moussaka. Plus baked mascarpone gnocchi, spring greens lasagne and showstopping cannelloni Bring a generous amount of water with a pinch of salt to the boil in a pan and add the pasta. Cook the pasta in the time indicated on the package until cooked. In the meantime, cook the vegetables al dente and prepare the Garden Gourmet Cheeses schnitzel according to the instructions on the package. Drain the pasta and mix with the crème fraiche

Vegan pesto. by The Kitchen with Great British Chefs. Smoked beetroot tartare, Cacklebean egg yolk, hazelnut. by Robin Gill. Courgette, spelt and cumin fritters, courgette, parsley and cashew salad. by Chantelle Nicholson. Spiced potato wedges with rocket and walnut pesto. by Rosana McPhee Pumpkin, smoked bacon and goat cheese bruschetta. Easy & Quick. Preparation Time: 15 minutes The Vegetarian 5-Ingredient Gourmet: 250 Simple Recipes and Dozens of Healthy Menus for Eating Well Every Day : A Cookbook [Atlas, Nava] on Amazon.com. *FREE* shipping on qualifying offers. The Vegetarian 5-Ingredient Gourmet: 250 Simple Recipes and Dozens of Healthy Menus for Eating Well Every Day : A Cookboo Serves 4-6 (Makes about 40 little hats) These colorful pasta parcels pack a lot spring flavor into each tiny bite. Gorgeously vibrant beet pasta filled with tangy goat cheese and meyer lemon, bathed in a buttery wine sauce. Vegetarian. Pasta. View recipe

65 Vegetarian Pasta Recipes for Dinner Tonight Epicuriou

We Review 11 Of The Best Toaster Ovens For Your Kitchen In. Real Baked Rice Pudding Recipe Vegan In The Freezer. Oil Free Rainbow Roasted Vegetables Simple Vegan Blog. Confectional Oven Helpet Com Co. Vegetable Moussaka. Oven Baked Rice And Vegetables. Roasted Vegetables. Roasted Brussels Sprouts. Healthy Baked Carrot Chips Creamy Cauliflower Soup. A flavorful and incredibly creamy yet entirely vegan roasted cauliflower soup, called crème du Barry in French, with a texture similar to that of a thin potato purée. American Recipes / Autumn / Brunch / Classic Recipes / Colorful Recipes / Easy Recipes / Picnics / Quickies / Salads / Summer / Vegan Recipes Mille Feuille Nabe A Thousand Leaves Hot Pot Seonkyoung. Tori Nabe Japanese Chicken And Vegetable Tabletop Hot Pot. Vegan Nabe Or Hot Pot With Miso. Vegan Sukiyaki A Japanese Hot Pot. Shio Chanko Nabe And Shio Butter Ramen Noodles Recipe Sumo Wrestler Hot Pot Cooking With Dog. Tori Nabe Japanese Chicken And Vegetable Tabletop Hot Pot

Learn how to prepare a fresh pink lemonade and discover what makes lemonade pink. Find out the easiest recipe on Fine Dining Lovers. Follow this quick and easy recipe to making the perfect edible cookie dough at home for your friends or family with Fine Dining Lovers' tips 2. Edamame Pâté. The New York Times. Using frozen soybeans here is a quick shortcut to delicious. But the surprise ingredient is the Marmite (or Vegemite), the funky yeast-based paste that brings a depth of flavor that would normally be found in anchovies or parmesan cheese. Get the recipe here. 3. Celeriac Pâté 7 vegetarian pasta recipes. Italian food isn't just about the pancetta and salami. Why not have a go at these gorgeous veg-packed pastas? Pasta is always a crowd-pleaser, but it's also a great vehicle for getting loads of lovely veg into your diet! There are plenty of delicious meaty Italian dishes - think creamy carbonara or hearty. The Best Slow Cooker Vegetarian Pasta Recipes on Yummly | Slow Cooker Vegetable Lasagna, Vegetarian Pasta E Fagioli, Slow Cooker & Crock Pot Macaroni And Cheese Crock-Pot® Slow Cooker Caramelized Onion Dip Slow Cooker Gourmet. toasted bread, shredded asiago cheese, crushed rosemary, sea salt and 10 more

  1. Italian vegetarian food is far more than just risotto (although with so many rice growing regions across the country, it's certainly a dish the Italians do well). From the truffles of Tuscany to the plump, fragrant tomatoes of Campania, Italy's regions all offer their own unique produce which lend themselves perfectly to creating a whole host of imaginative vegetarian dishes
  2. A quick Vegetable Pasta that's made with less pasta and more veggies that tastes so amazing, no one realises it's a healthy pasta recipe!!!It's a vegetarian pasta loaded with a whole head of broccoli, corn, zucchinis, capsicum/peppers and onion, and smothered in a garlic herb tomato sauce
  3. When the pasta and the veggies are cooked, add the pasta to the wok with the heat set to simmer, and gently mix together. The remaining liquid should be absorbed into the pasta. Add the soy sauce (if there is an excess of liquid in the wok, add a tablespoon of corn starch to the soy sauce and mix together, before adding to the wok), and.

20 Mouthwatering Vegetarian Pasta Recipes

Plant-Based Foods are Trending, Says Survey | VeganLasagna With Steamed Spinach and Roasted Zucchini - The

Get the Recipe: Tofu Parmesan Subs. Sicilian-Style Cauliflower with Whole-Wheat Pasta. Tossed with raisins, pine nuts and capers, this flavorful pasta makes a perfect vegetarian main course. Get. Step 2: On a baking sheet (or in a casserole dish/large pan ), toss the peppers, zucchini, squash, mushrooms, and onions with olive oil, 1/2 teaspoon salt, 1/2 teaspoon pepper, and dried herbs. Roast until tender, about 15 minutes. Step 3: Bring a large pot of salted water to a boil over high heat. Add the pasta and cook for about 6 minutes Recipes and Tips Pasta Recipes Gourmet recipes Techniques and tutorial Other recipes . Chefs' stories Events and trends Chefs' corner Pasta World Championship . Cooking school Cooking courses Services for companies . The Academy Italian Cuisine Gastronomic library and Historical menu View Recipe: Quinoa Bowls with Avocado and Egg. This quick, satisfying breakfast is loaded with anti-inflammatory foods extra-virgin olive oil, avocado, tomatoes, quinoa, and omega-3 eggs. For even more anti-inflammatory benefit, serve with an orange or grapefruit. 4 of 41 Heat olive oil in large nonstick skillet over medium heat. Saute onions for 2 minutes. Stir in zucchini, carrot and bell pepper and saute another 5-7 minutes. Stir in garlic until fragrant, another minute or so. Mix tomato paste into sauteed vegetables and then pour in remaining ingredients for the sauce

Add the spinach and tomato and cook until the spinach is wilted and the tomato starts to soften. Stir in the cheese tortellini and peas, and then finish with a dose of lemon juice and a sprinkling of fresh zest. Get the recipe: Cheese Tortellini With Spinach, Peas, and Brown Butter. 14 of 35. View All Instructions. Heap the flour on a clean working surface. Create a well in the centre and place the eggs inside. Crack the eggs inside the well. Use a fork to beat the eggs then systematically incorporate the flour into the beaten eggs until a dough ball is formed. Knead the pasta dough for at least 10 minutes Top 50 vegetarian recipes of 2020 so far. In such an unpredictable year, it's no wonder that some of our most popular recipes of 2020 have leaned on the simplest ingredients of all - vegetables. Here are the top 50 vegetarian recipes our readers have been turning to for a nourishing feed during these hard times Garlic, cooked until lightly brown but not burnt, adds a gorgeous dimension to the flavor. Very thinly sliced tomatoes are key. Use a sharp, thin serrated knife; it only takes 5 minutes. If tomatoes taste too acidic, add 1/8 teaspoon sugar. 12 of 15

Our pasta with asparagus recipe, looks and tastes like the best gourmet recipe, but is surprisingly easy to make. The white wine pasta sauce made with fresh cream and shallots is enhanced by the addition of zesty lemon and the last minute toppings of fresh chives and mint. This is a delightful vegetarian cream sauce pasta recipe These hearty baked pasta recipes are the perfect crowd-pleasing meal. Bake a melty masterpiece to enjoy right away, or stock up the freezer with these tasty make-ahead options. Pasta tastes perfect fresh out of the pot, but these easy, baked pasta recipes show you how simple it is to savor pasta fresh out of the oven Vegetarian Italian recipe: Layers of lasagna sheets, creamy white sauce, crisp veggies and lots of cheese. 12. Grilled Vegetables With Feta Bruschetta. Zucchini, capsicum, feta cheese and spinach leaves, this veggie delight combines classic flavours and takes you on a joy ride of flavours (Make sure to go with an expert your first time, mushroom poisoning is no joke). This cost me just $3, so $1.50 a serving for a gourmet lunch. Vegetarian/Gluten Free: While this does contain dairy, it is meat free. Butter and Parmesan also have less dairy protein so may be okay for someone on a mostly dairy free diet. You can use gluten free pasta

Slow Cooker Fresh Green Bean Casserole - Slow Cooker GourmetSlow Cooker Spicy Beef Tortellini Soup - Slow Cooker GourmetLove Real Food Cookbook - Cookie and KateSlow Cooker BBQ Ribs - Slow Cooker Gourmet

Spaghetti, Bucatini, & Linguine. Creamy Pastas. Pastas By Method. Stuffed Pasta. Pasta Alla Zozzona (Rigatoni With Sausage, Guanciale, and Egg Yolks) Recipe. Orecchiette con le Cime di Rapa (Apulian Orecchiette With Broccoli Rabe) Recipe. Penne alla Vodka Recipe. Pasta al Tonno (Pasta With Tomatoes and Tuna) Recipe Get the recipe for Pasta With Red Pepper Alfredo ». Beatriz Da Costa. 6 of 30. Beef Stroganoff. Even with beef and sour cream included, this one-pan meal still manages to stay under 500 calories. Heat oven to 350 degrees. Put remaining butter or oil in a large nonstick ovenproof skillet, and turn heat to medium-high. If you are using meat, add it, and cook, stirring occasionally until crisp, 3 to 5 minutes. (If not using meat, proceed.) In large bowl, combine pasta with remaining ingredients, along with salt and pepper (less salt if you.